The typical length of time it takes homebrew beer to ferment is around 1-2 weeks. Naturally, eager homebrewers probably don’t want to wait around several weeks to enjoy the fruits of their labor. Fermentation is a critical step during the beer brewing process, and unfortunately there’s no way to bypass it. With that said, there […]
There’s nothing more frustrating than spending an entire afternoon (or longer in some cases) preparing a batch of homebrew beer only to find out that it’s not fermenting. If the beer doesn’t ferment, you’ll have to toss it out and start from scratch again. So, what prevents homebrew beer from going through the critical fermentation […]